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Kitchen & Restaurant Equipment from Multiple Restaurants
Previous Page Listing ID#: 1677129
Auction Location |
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Atlanta, GA 30312 |
Auction Dates and Times |
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Bidding Starts: Saturday Nov 9, 6:00 AM Bidding Ends: Tuesday Nov 19, 10 AM |
Auction Type |
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Online Auction (local pick-up only) VIEW ONLINE CATALOG |
Company Information |
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Bullseye Auction & Appraisal Contact: Rick Sammons Phone: 770-490-0798 Email: rick@bullseyeauctions.com Website: www.BullseyeAuctions.com GoToAuction.com ID#: 4721 View company information and listings |
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Listing Terms and Conditions |
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PLEASE NOTE - NO PAYMENT WILL BE ACCEPTED DURING PICK UP OF ITEMS.
There is a 15% Buyer's Premium charged to all high bid amounts but there are no additional credit card fees charged.
The card you used to register for this auction will be automatically charged in full at the conclusion of the auction.
Your participation in this auction acknowledges your acceptance of these terms & conditions. DO NOT BID if you do not intend to abide by these conditions.
Your acceptance of these terms and conditions is your agreement not to dispute charges to your registered credit card for the full amount due for this auction.
Appropriate sales tax will be charged unless you are tax exempt and have provided proper documentation. If you are tax exempt, proper tax-exempt documents MUST BE provided to us PRIOR to bidding in order for sales tax to be removed from purchase.
If we are unable to charge your card in full by end of business on the day the auction ends, we reserve the right to resell the items to back up bidders or others. If the items are sold for less than your high bid amount(s), you may be liable for the difference between the high bid amount and final sale price.
REMOVAL: Wednesday, November 20th from 8 AM – 3 PM
Once full payment has been received, removal can begin. Successful bidders are responsible for the removal of all purchased items. Please do not assume there will be boxes, hand trucks or assistance with packing or loading. Failure to adhere to the posted times for removal, will incur additional expense.
ADDITIONAL TIME – There is no additional time available for pickup of items.
LEGAL CONTRACT – Your participation in our auction is your acknowledgment and acceptance of the terms and conditions presented here. Your failure to adhere to any of these terms and conditions may constitute a breach of contract and may cause irreparable harm to Bullseye Auction & Appraisal and/or our client. In this event, we and/or our client(s) may attempt to recover any financial or other damages by pursuing any action afforded by law.
SALES TAX: Applicable sales tax will be added to all assets UNLESS proper tax-exempt forms are brought with you to the auction, NO EXCEPTIONS.
BUYER’S PREMIUM: There is a 15% Buyer’s Premium for this auction. Example: For a high bid of $100.00, a 15% buyer’s premium of $15 will be added making the purchase price $115.00.
BUYER’S NOTE: All items are being sold “AS IS, WHERE IS” with no warranties expressed or implied. Buyers should carefully verify all items and make their own decision as to the accuracy thereof before relying on the same. Items may be added or deleted without notice. All items subject to prior sale. Online bid increments are at Auctioneer’s discretion. All sales are final.
SALE MANAGERS:
Scott Schwartz at 404-550-3490, GAL# 2643
Rick Sammons at 770-490-0798, GAL# 3575
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Listing Information |
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Kitchen & Restaurant Equipment from Multiple Restaurants
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Auction License: GAL# 3575 |
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