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Restaurant Equipment Liquidation- Barnard Missouri
Previous Page Listing ID#: 50610
Auction Location |
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Barnard, MO 64423 |
Auction Dates and Times |
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Bidding Starts: Tuesday Sep 19, 09:00 AM Bidding Ends: Wednesday Oct 11, 07:37 PM |
Auction Type |
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Online Auction (local pick-up only) VIEW ONLINE CATALOG |
Company Information |
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Mayo Auction and Realty Contact: Robert Mayo Phone: 816.361.2600 Email: Info@auctionbymayo.com Website: auctionbymayo.com GoToAuction.com ID#: 1089 View company information and listings |
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Listing Terms and Conditions |
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THIS IS AN INTERNET AUCTION ONLY
Any condition statement is given as a courtesy to a client, is only an opinion and should not be treated as a statement of fact. Mayo Auction & Realty shall have no responsibility for any error or omission. The absence of a condition statement does not imply that the lot is in perfect condition or completely free from wear and tear, imperfections or the effects of aging.
BUYERS PREMIUM: A 10% buyer's premium will be added to each purchase. If you bid $100.00 at check out you will be charged $110.00.
PAYMENT: Accepted forms of payment include Visa, MasterCard, Discover, American Express, local check (under $500) & cash. Payment must be made at our office prior to picking any items up. Load out staff cannot accept any form of payment.
STAGGERED/DYNAMIC CLOSING: The auction will begin closing at 7:37pm CDT at a rate of 1 lot per minute. The closing time of each lot will be automatically extended an additional 5 minutes whenever a bid is placed within the last 5 minutes of any lot.
LOAD OUT: LOCAL PICKUP ONLY Winning Bidders may pick their items up at 421 4th St; Barnard, MO 64423 during the specified load out times. Load Out will be held on Thursday, October 12th from 1pm to 5pm only. Any items left after the specified load out date will be considered forfeited. We will not be offering any additional load out dates or times. It will be the buyer's responsibility to dismantle & disconnect any and all equipment. Please bring your own packing materials, labor, tools & moving equipment.
CAUTION: For demonstration purposes various equipment may be joined. Do not assume a lot consists of more than one item simply because they are connected or pictured together. Please inspect the lot numbers and read the descriptions.
CATALOG DISCREPANCIES: You are bidding on the described item not the photograph, occasionally the wrong photo may be displayed, always read the item description.
CHOOSE WISELY: We want everyone to get a good deal and most will. However, when you bid on the wrong item or decide an item is not suited for your intended use, our clients are not willing to assume the cost of your mistakes. When in doubt about condition, completeness or suitability for intended use, please bid accordingly.
Server & Software Technical Issues: In the event there are technical difficulties related to the server, software or any other online auction-related technologies, Mayo Auction & Realty reserves the right to extend bidding, continue the bidding, or close the bidding.
NEITHER THE COMPANY PROVIDING THE SOFTWARE NOR MAYO AUCTION & REALTY SHALL BE HELD RESPONSIBLE FOR A MISSED BID OR THE FAILURE OF THE SOFTWARE TO FUNCTION PROPERLY FOR ANY REASON. Email notifications will be sent to registered bidders with updated information as deemed necessary by Mayo Auction & Realty.
Warranty and Condition of Items Sold: All items are sold 'AS IS, WHERE IS', with NO WARRANTY expressed or implied. It is the responsibility of the buyer to determine the condition of the items and bid accordingly. Descriptions are believed to be accurate but not guaranteed. When you are not certain of the condition or use of an item please bid accordingly.
The auctioneer reserves the right to add or remove items from the auction; split or combine lots; add minimum bids or reserve prices; cancel, suspend, extend or reschedule an individual item or auction event. The auctioneer reserves the right to make changes to the auction closing times or inspection or removal times.
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Listing Information |
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Find Diner, Restaurant, & Food Truck Equipment at this Liquidation Auction This restaurant liquidation auction is the perfect place to find equipment such as a cooking range, flat top grill, cold prep station, coolers, cashier station, soda dispenser, meat slicer, and skillets, serving ware and more.
1998 Haulmark Enclosed Trailer, Model GB20RT2-102, 7000lbs Capacity, 2-5/16" Ball, 30a / 120v Wired for Lights / Outlets
Viking Professional 6 Burner Stainless Steel Range, 36"W, Buyer Responsible For Proper Removal Dynamic Cooking Systems Deep Fryer With Basket, 14" Wide Servend Commercial 10 Spigot Soda Dispenser, Coca Cola Insert, Ice Reservoir, Syrup Rack, 57"H x 28"W x 16"D, CO2 Cylinders, Qty 2, And The Real McCan
Star Manufacturing International Inc 20,000 BTU 4 Burner, 48" Flat Top Grill, Model # 648TH, Gas APW Wyott Champion Cook Series, 48" Char Grill, 4 Burner, On 48" Stainless Steel Table With Wire Shelf
Holeman Proveyer Pizza Oven, Model #318HX The Hobart Mfg Co Commercial Meat Slicer, Model # 1512 Single Phase
Manitowoc Commercial Ice Maker, Model #QY0214A, With Water Filter, Buyer Responsible For Proper Removal Frigidaire Upright Frost Free Commercial Freezer, 70"H x 32"W x 28.5"D Chest Freezer, Damaged Lid, 35"H x 64.75"W x 27"D
Free Standing Custom Made 4 Seat Counter With Stools, SEE DESCRIPTION FOR MORE DETAIL Plymold Booths, Qty 3, 34"H x 61"W x 41"D
Chafing Dishes, Lids, Bakers And Chefs Racks, And Bakers And Chefs Safe Heat Chafing Fuel, 9.24 Oz, Qty 10 Lodge 12" Cast Iron Skillet, and Unmarked #10 Cast Iron Skillet
Bidding Begins to Close: Wednesday, October 11th at 7:37 PM Preview: Tuesday, October 10th from 12:00-2:00 PM Load Out: Thursday, October 12th from 1:00- 5:00pm
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