Euclid Pizzeria - Central West End Auction
Previous Page Listing ID#: 1689748

Auction Location
400 N Euclid St. Louis, MO 63108

Auction Dates and Times
Bidding Starts: Thursday Dec 12, 4:00 PM Bidding Ends: Sunday Dec 22, 7:00 PM

Auction Type
Online Auction (local pick-up only) VIEW ONLINE CATALOG

Company Information
GRS Auctions & Liquidations Contact: Nancy Cripe Phone: 636-600-1009 Email: info@GRSAuctions.com Website: www.GRSAuctions.com GoToAuction.com ID#: 2316 View company information and listings

Free Email Notifications

Sign up for the GoToAuction.com email notifications and we will let you know about sales in your area! You may set up alerts by area (zip and radius), keywords, and by company. It is FREE and only takes a few seconds to sign up.

Listing Terms and Conditions
See our site for terms.

Listing Information
Begins Closing: Dec 22 @ 7:00pm CST (End) Preview Date: Thursday, Dec. 19 @ 10:00AM to 2:00PM CST Pickup Dates: NEXT DAY PICKUP! MONDAY, Dec. 23 @ 9;00AM to 4:00PM CST Location: 400 N Euclid St. Louis, MO 63108, US (map) Serious pizza operators will find everything needed to launch or upgrade their operations, including a powerful Hobart 60-quart mixer perfect for high-volume dough production and a professional-grade Bakers Pride Pizza Oven. The auction showcases a Turbo Chef 3-Tier Conveyer Oven for consistent, high-throughput pizza production, alongside essential prep equipment including Continental and Turbo Air pizza prep tables for efficient food preparation. Beverage service equipment includes a Perlick 3-tap and Dukers 4-tap kegerator system, perfect for craft beer service, plus a Magic Chef wine cooler for your wine program. The comprehensive kitchen setup features a Metro C5 Pizza Series holding cabinet and professional-grade pizza accessories including multiple pizza pan racks, stands, and approximately 345 deep dish pizza pans. For dough preparation, a Doyon countertop 2-stage dough sheeter ensures consistent results. The front-of-house package includes complete restaurant seating with multiple sets of dining height chairs, extensive glassware collections including specialized pizza restaurant essentials, and professional-grade serveware. From pizza peels to prep equipment, this auction represents a turnkey opportunity for pizzeria operators, featuring top-brand commercial equipment ideal for both startup restaurants and established pizzerias looking to expand or upgrade their operations.
Auction License: Missouri, Illinois

Listing Information

Begins Closing:

Dec 22 @ 7:00pm CST (End)

Preview Date:

Thursday, Dec. 19 @ 10:00AM to 2:00PM CST

Pickup Dates:

NEXT DAY PICKUP!
MONDAY, Dec. 23 @ 9;00AM to 4:00PM CST

Location:

400 N Euclid St. Louis, MO 63108, US (map)

Serious pizza operators will find everything needed to launch or upgrade their operations, including a powerful Hobart 60-quart mixer perfect for high-volume dough production and a professional-grade Bakers Pride Pizza Oven. The auction showcases a Turbo Chef 3-Tier Conveyer Oven for consistent, high-throughput pizza production, alongside essential prep equipment including Continental and Turbo Air pizza prep tables for efficient food preparation.

Beverage service equipment includes a Perlick 3-tap and Dukers 4-tap kegerator system, perfect for craft beer service, plus a Magic Chef wine cooler for your wine program. The comprehensive kitchen setup features a Metro C5 Pizza Series holding cabinet and professional-grade pizza accessories including multiple pizza pan racks, stands, and approximately 345 deep dish pizza pans. For dough preparation, a Doyon countertop 2-stage dough sheeter ensures consistent results.

The front-of-house package includes complete restaurant seating with multiple sets of dining height chairs, extensive glassware collections including specialized pizza restaurant essentials, and professional-grade serveware. From pizza peels to prep equipment, this auction represents a turnkey opportunity for pizzeria operators, featuring top-brand commercial equipment ideal for both startup restaurants and established pizzerias looking to expand or upgrade their operations.

Auction License: Missouri, Illinois

Photo Gallery

Share This Listing

Euclid Pizzeria - Central West End Auction

GRS Auctions & Liquidations

Contact: Nancy Cripe
Phone: 636-600-1009

400 N Euclid
St. Louis, MO 63108

See our site for terms.

Listing Details
Begins Closing: Dec 22 @ 7:00pm CST (End) Preview Date: Thursday, Dec. 19 @ 10:00AM to 2:00PM CST Pickup Dates: NEXT DAY PICKUP! MONDAY, Dec. 23 @ 9;00AM to 4:00PM CST Location: 400 N Euclid St. Louis, MO 63108, US (map) Serious pizza operators will find everything needed to launch or upgrade their operations, including a powerful Hobart 60-quart mixer perfect for high-volume dough production and a professional-grade Bakers Pride Pizza Oven. The auction showcases a Turbo Chef 3-Tier Conveyer Oven for consistent, high-throughput pizza production, alongside essential prep equipment including Continental and Turbo Air pizza prep tables for efficient food preparation. Beverage service equipment includes a Perlick 3-tap and Dukers 4-tap kegerator system, perfect for craft beer service, plus a Magic Chef wine cooler for your wine program. The comprehensive kitchen setup features a Metro C5 Pizza Series holding cabinet and professional-grade pizza accessories including multiple pizza pan racks, stands, and approximately 345 deep dish pizza pans. For dough preparation, a Doyon countertop 2-stage dough sheeter ensures consistent results. The front-of-house package includes complete restaurant seating with multiple sets of dining height chairs, extensive glassware collections including specialized pizza restaurant essentials, and professional-grade serveware. From pizza peels to prep equipment, this auction represents a turnkey opportunity for pizzeria operators, featuring top-brand commercial equipment ideal for both startup restaurants and established pizzerias looking to expand or upgrade their operations.