Marias Fair 4-H Auction
Listing ID#: 1426803

Auction Location

Cut Bank, MT 59427
Auction Dates and TimesSALE IS COMPLETED
Tuesday Jul 12, 2022 Completed
Saturday Jul 23, 2022 Completed
Auction Type
 Live Auction with Online Bidding  VIEW ONLINE CATALOG
Company Information
Collins Auction Service

Contact: Jerry Collins
Phone: 406-581-6456
Email: jerry@jerrycollinsauctions.com
Website: www.jerrycollinsauctions.com

GoToAuction.com ID#: 2270
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Listing Terms and Conditions
Must be 18 to bid. Registration with a Credit Card is Required. Payment accepted is Cash, Check or Credit card. A 5% fee is added to the total if you choose to pay with a card. All sales Final Currency is USD Weights are in LB
Listing Information
Collins Auction Service and the Marias Fair Livestock Committee will offer the livestock from the 2022 Marias Fair Livestock Show and Sale at live and webcast auction on July 23th at 3:00pm. Registration will begin at 1:00pm for the live auction. Registration is open now online. The Auction will be at the Seewald Barn at the Marias Fairgrounds. If you wish to bid online you may register and bid at any time. If you wish to skip the line and register online please let the office staff know that you were registered online so we can get the correct bid card to you for the live auction. If you wish to bid online with us live you will have to register online and be logged on to the https://jerrycollinsauctions.hibid.com. Animals begin selling at 3:00pm. You may register to bid online and skip the line or register the afternoon of the auction. Weights will be input as we receive them during weigh-in. The weight of the animals will be the quantity. If you have any questions please call Jerry at (406)581-6456 or Kari Lewis; Office: (406)873-2239 or Cell: (406)209-2953.

1001
Addisyn Bengtson, Beef
Hi! My name is Addisyn Bengtson. I am 16 and the President of Longview 4H Club. This is my 3rd year taking a steer. His name is Maverick. After selling my steer I plan to put the money towards my next year?s steer and save up to pursue my animal scie

1
Corin Brown, Swine
Corin Brown is a member of the Longview 4-H Club in Glacier County. He loves working with his 4-H market hog, Fred. He has a learned a lot in this project this year!

1002
Cade Hanson, Beef
Meet Marv! He is a Hereford/Angus cross steer that should produce high quality steaks, roasts, and burger. I have raised him from my families cow herd and will use the proceeds to attend college this fall.

2
Addisyn Bengtson, Beef
Hi! My name is Addisyn Bengtson. I am 16 and the President of Longview 4H Club. This is my 3rd year taking a steer. His name is Maverick. After selling my steer I plan to put the money towards my next year?s steer and save up to pursue my animal scie

1003
Brant Seewald, Beef
My steer is a 100% black angus steer fed with Holden?s Bull Challenger. He?s been a bit rowdy all year but all the work just makes him taste even better!

3
Kendra Farkell, Lamb
I am a member of the Sandrockets 4-H Club and I have been in 4-H for 3 years. This is my third year in Market Sheep. Jefferry and I have been working hard getting ready for the fair. He has grown well and will make a great lamb chop! This year I

1004
Tabitha Vermulm, Beef
Beef has always been one of my favorite projects to take to the fair and this year especially with my steer Blaze. Blaze is very playful and loves his grain. Thank you to all the buyers, you are appreciated!

4
Miles Geer, Swine
This year I am taking a Hampshire cross barrow, named Buddy. He weighed 72 pounds when I got him on March 26. I have been feeding him Show Rite along with a supplement. He is an amazing animal with incredible depth and width. I hope you like him as m

1005
Jackie Waller, Beef
Sam is an amazing, fun loving Black Angus steer. He has been well fed with Bull Challenger and grass hay. This steer should yield some tasty quality cuts. Thank you for supporting 4-H!

5
Jackie Waller, Beef
Sam is an amazing, fun loving Black Angus steer. He has been well fed with Bull Challenger and grass hay. This steer should yield some tasty quality cuts. Thank you for supporting 4-H!

1006
Cole Waldusky, Beef
I am a member of the Sandrockets 4-H club. I am club Vice President and a Pondera County 4-H ambassador. I have enjoyed raising my steer, Buddy, and have learned a lot!

6
Alyson Leach, Lamb
This is my 5th year in Market Lamb and I had so much fun raising and working with my him this year. He is a Suffolk Hampshire Cross and has a very nice build. He has a straight, strong back and a well structured frame. I am very pleased with how he t

1007
Kolby Lohr, Beef
This steer is a majority Simmental cross with Red Angus and Hereford that has been fed off Show-Rite steer feed and grass hay with care. Thank you for supporting 4H.

7
MaRae Smail, Beef
Hello! My name is MaRae Smail, this is my first year in 4-H. I am a member or the Tiber 4-H Club in Chester. This year, my projects include Market Beef and Showmanship, Horsemanship and Leathercraft. I would like to introduce you to my purebred Angus

1008
Elyse Bengtson, Beef
Hi! My name is Elyse Bengtson, I am 13. This is my 2nd year showing a steer. His name is Goose from Top Gun. I plan to use the money I make to help pay for next year?s project and to save for college.

8
Dylan Clark, Lamb
My Hampshire-Suffolk market lamb is a solid, big-bodied wether. His wide loin will yield large and flavorful chops. I am excited to see how he competes in the show ring.

1009
Beretta Winkowitsch, Beef
My name is Beretta Winkowitsch and this will be my 4th year showing steer.My steers name is Opie. I feed him Bull Challenger, peas and barley. The market beef project has taught me alot about beef. This year I learned some about EPD's, most valuable

9
Chantz Connelly, Beef
My steer this year has been a fun one! He has taken everything in stride. I have really learned a lot about showing and fitting my steer this year. He should really make some nice juicy, well marbled steaks. Thank you to all the buyers for all your s

1010
Reed Briggs, Beef
Red Angus/Hereford Cross Steer purchased from Nels DeBruycker. Thank you for your support!

10
Jed Winkowitsch, Swine
I'm Jed Winkowitsch and this is my 8th year taking a hog to fair. I have learned many things doing this project and I have done very well my last couple of years, my favorite part of this project was learning the things that certain judges like. It w

1011
Makenzie Kujava, Beef
This is my 2nd year raising a steer & I would be grateful if you bid on Craiggy. He is a red angus/Hereford cross.

11
Tabitha Vermulm, Beef
Beef has always been one of my favorite projects to take to the fair and this year especially with my steer Blaze. Blaze is very playful and loves his grain. Thank you to all the buyers, you are appreciated!

1012
Madalyne Stokes, Beef
Toby is Angus/Hereford, he will make your dinner the best!

12
Logan Waldusky, Lamb
I have raised my lamb from our small herd at home. I enjoy being in the barn with the lambs, I like to watch them run around and play!

1013
Colt Boyce, Beef
This is my 1st year in the market beef project. I am a member of the Longview 4-H club. My steer should produce lots of high-quality meat for your freezer!

13
Bridger Ergenbright, Swine
My name is Bridger Ergenbright, and this is my pig Susan. Her tag number is 3/52. Susan was born on February 6, 2022 and is a Landrace/Cross. I received her from Camrose Colony. When I got her on April 5, she was 58 days old. Her favorite things to d

1014
Ty Curry, Beef
My steer Champ is a well finished Black angus animal. He is fed Holden Bull Challanger and Show Rite. He is a big framed steer and was really fun to work with!

14
Tucker Brownell, Beef
My name is Tucker Brownell. This is my 4th year in 4-H. My steer is a Hereford/ Black Angus cross. His name is Kyle. He has been fed corn, Bull Challenger and sweet feed with free choice hay. Thank you for supporting 4-H.

1015
Hunter Cole, Beef
This is my steer named LaRoy. He is a big framed red angus steer. He is out of cow I bought and a Fritz red angus bull. I plan to use my proceeds to continue in 4H and grow my cow heard. I would appreciate your support at the fair.

15
Ethan Brown, Swine
Ethan Brown is a 4-Her from Glacier County. He is a member of the Longview 4-H Club. Ethan enjoys working with his pig and has learned a lot this year!

1016
Blake Harmon, Beef
This is my 9th year in the market beef project, I have worked with my steer Arnold over the past months to get prepared. The money I make will go back into my future herd. Thank you to all the buyers that support the Marias fair so well.

16
Reed Briggs, Beef
Red Angus/Hereford Cross Steer purchased from Nels DeBruycker. Thank you for your support!

1017
Jordan Leach, Beef
My Black Angus/Simmental market steer, Boss, has been quite the project! He is a super thickly made and dense animal that will yield a great product. As in past years, I will use my funds from the 4H Sale to attend college after high school to pursue

17
Jaxson Van Haur, Swine
Porkchop is a wide made pig that will make great porkchops and bacon.

1018
Destini Anderson, Swine
My gilt, named Precious, is a Hampshire cross. When I picked her up on March 26 she weighed 56 pounds. I fed her Show Rite along with supplement and she has gained very well in all the right places. This is my sixth year taking swine and she is my fa

18
Jaidyn Farkell, Beef
I am a member of the Sandrockets 4-H Club and this is my second year in the Beef project. My Hereford/Angus steer, Spike, has been fun to work with and is ready for market! Part of the money I make from my steer will go toward saving for college.

1019
Bridger Ergenbright, Swine
My name is Bridger Ergenbright, and this is my pig Susan. Her tag number is 3/52. Susan was born on February 6, 2022 and is a Landrace/Cross. I received her from Camrose Colony. When I got her on April 5, she was 58 days old. Her favorite things to d


1020
Ethan Brown, Swine
Ethan Brown is a 4-Her from Glacier County. He is a member of the Longview 4-H Club. Ethan enjoys working with his pig and has learned a lot this year!

20
Brandon Froslie, Lamb
This is Brandon's 2022 Market Lamb project. Lamb is his favorite project because they are so trainable and are fun to work with. He has been is the Lamb project for 5 years. His favorote part of 4H is the fair. He can ofte. Be gound helping the y

1021
Samuel Flesch, Swine
My market hog is named Dempsey.He has been fed a combination of show-rite feed, pea/lentil/grain screenings, and grass. He will have good bacon!

21
Colt Boyce, Beef
This is my 1st year in the market beef project. I am a member of the Longview 4-H club. My steer should produce lots of high-quality meat for your freezer!

1022
Josalyn Wilder, Swine
My name is Josalyn Wilder and I am a senior member and club President of the Curry Comb 4-H club. My pig, Pointer, is a Hampshire / Berkshire cross that was bred, born and raised on our farm. She has always been friendly and I have enjoyed working wi

22
Ryder Backen, Swine
This is my first year in 4-H! I am nervous but so excited to show my pig Bob. Thank you for supporting 4-H!

1023
Osten Cole, Swine
This is my third year with a market hog. His name is Clifford the Big White Pig. I think he is my best market hog yet. I enjoy feeding him marshmellows and he enjoys laying in the mud. See you at the fair!

23
Kale Stokes , Swine; Grand Champion
Grand Champion AJ is a great pig and loves going on walks. He will be very tasty!

1024
Corin Brown, Swine
Corin Brown is a member of the Longview 4-H Club in Glacier County. He loves working with his 4-H market hog, Fred. He has a learned a lot in this project this year!

24
Madalyne Stokes, Swine Reserve Champion
Georgia is a Hampshire with excellent muscle. She has hams that won?t disappoint!

1025
Erika Kujava, Swine
This is my pig Ovi. He is named after my favorite hockey player, Alex Ovechkin. We loved eating Nilla wafers together and taking long walks when it was cool. He also really enjoyed playing in the mud.

25
Janae Roberts, Beef
This is my first year with a steer. Tamale has grown some great steaks and will be delicious on your grill. My profits will go towards next year's projects, my cowherd and college.

1026
Jed Winkowitsch, Swine
I'm Jed Winkowitsch and this is my 8th year taking a hog to fair. I have learned many things doing this project and I have done very well my last couple of years, my favorite part of this project was learning the things that certain judges like. It w

26
Erika Kujava, Swine
This is my pig Ovi. He is named after my favorite hockey player, Alex Ovechkin. We loved eating Nilla wafers together and taking long walks when it was cool. He also really enjoyed playing in the mud.

1027
Jaxson Van Haur, Swine
Porkchop is a wide made pig that will make great porkchops and bacon.

27
Reagan Aaberg, Lamb
This is my first year of 4-H and my first market lamb project. I have learned lots throughout the year and discovered that raising a lamb is a lot of work. I am excited to complete this project and look forward to having a market lamb again in the

1028
Kale Stokes , Swine
AJ is a great pig and loves going on walks. He will be very tasty!

28
MJ Gustafson, Beef
This is my first year showing a market steer. I have been in 4-H 4 years and my favorite event is shooting sports. I purchased my angus steer "JM" from the ranch of my uncle and aunt Barr and Colleen Gustafson. I plan on going to MSU to major

1029
Clara Blonde, Swine
I am Clara Blonde, this year I am showing a Berkshire hog. I belong to the Blazing Saddles club of Toole County.

29
Clara Blonde, Swine
I am Clara Blonde, this year I am showing a Berkshire hog. I belong to the Blazing Saddles club of Toole County.

1030
Breauna Erickson, Swine
This is Wanda, she likes taking walks around the yard, playing in her mud pit, eating jellybeans, and of course getting scratches! We hope to see you at fair!

30
Jagger Flesch, Beef
This is my first year showing a steer. I have an Angus/ Simmental steer that is finished to perfection! Thanks to all the past buyers and supporters of 4-H.


31
Bridger Molenda, Swine
Hi my name is Bridger Molenda this is my 5th year in 4-H. This year my project is swine he is a Hampshire. I have been working with swine since I was 5 years old. I absolutely love working with my pig this year. I plan on putting my money into my sav

1032
Alyson Leach, Swine
This is my 2nd year in Market Swine and I absolutely love showing and raising them. They are definitely my favorite project to do and I will for sure be raising them again next year. My hog Shaq is a Duroc Berkshire Cross and is has a strong build an

32
Hannah Kultgen, Beef
This is my 6th year in 4H and my first year with a market beef project. I also do sewing, shooting sports, cat and baking. I have really enjoyed working with my steer and learning how to care for and show a market steer.

1033
Morgan Riphenburg, Swine
My name is Morgan Riphenburg. I am 10 years old and this is my first year in the Kountry Kids 4-H Club. I have been raising my pig, Wilber since early April. I get the food at Ben Taylor Inc in 50 lb bags. My dad hauls the water from the city wat

33
Peyton Volkman, Beef
Hello. My name is Peyton Volkman and this is my 3rd year in 4-H and showing a Market Beef project. My steer's name is Kevin and he is a charolais cross. We hope to see you at the fair.

1034
Alyson Leach, Goat
This is my 4th year in Market Goat and I always have a blast raising my goats. This year we raised our own from three nanny's we bought and I think it went really well for being our first time. My goat is a pure bred Boer and he has a nice stocky bui

34
Ty Backen, Swine
I look forward to showing my 4-H pig Peppa! My favorite part of 4-H is meeting new people. Thank you for supporting all 4-H members.

1035
Kendra Farkell, Goat
I am a member of the Sandrockets 4-H Club and I have been in 4-H for 3 years. This is my first year in Market Goat and I have learned a lot getting my goat, Greg, ready for fair. I am excited to show him off at fair and offer him up for sale at the

35
Elyse Bengtson, Beef
Hi! My name is Elyse Bengtson, I am 13. This is my 2nd year showing a steer. His name is Goose from Top Gun. I plan to use the money I make to help pay for next year?s project and to save for college.

1036
Jordan Leach, Goat
This year, I was able to raise my own small herd of goats and raise the kids myself. I enjoyed almost every minute of it (minus when it was 30 below 0... that was a little more difficult) and am looking forward to doing it again next year! My goat th


1037
Logan Waldusky, Goat
I am in the Sandrockets 4-H club. This is my fifth year in 4-H. Raising a goat is my favorite project because they have hilarious personalities.

37
Osten Cole, Swine
This is my third year with a market hog. His name is Clifford the Big White Pig. I think he is my best market hog yet. I enjoy feeding him marshmellows and he enjoys laying in the mud. See you at the fair!

1038
Madalyne Stokes, Goat
Mister Mister has been exercised daily and will be excellent on your BBQ!

38
Payton Vermulm, Swine
My hog is a Yorkshire/Hampshire cross. She is a well rounded pig with good muscle tone and body structure.

1039
Jaxson Van Haur, Goat
This is my first year of showing goats. Casey the goat is a thick bodied hand fed goat that I'm proud of.

39
Bauer Seewald,Beef
My name is Bauer Seewald and I am proud to say that my steer Bocephus is my best steer yet. He also happens to be my last! There?s nothing better than 4-H hand fed beef on the dinner table!

1040
Peyton Volkman, Beef
Hello. My name is Peyton Volkman and this is my 3rd year in 4-H and showing a Market Beef project. My steer's name is Kevin and he is a charolais cross. We hope to see you at the fair.

40
Brody Stokes, Swine
My name is Brody. This is my 2nd year showing pigs. My pig?s name is Bullet. He loves to blow bubbles in mud puddles. When I spray him with the hose he makes funny faces!

1041
MaRae Smail, Beef
Hello! My name is MaRae Smail, this is my first year in 4-H. I am a member or the Tiber 4-H Club in Chester. This year, my projects include Market Beef and Showmanship, Horsemanship and Leathercraft. I would like to introduce you to my purebred Angus

41
Cameron Stoltz, Beef
50/50 Black Angus Simmental

1042
Conlan Kerfoot, Beef
Hereford Angus Cross, should weigh around 1,300lbs. at fair, named Julius.

42
Grace Rooney, Swine
This is my tenth and final year in the market swine project. My market pig, Babe, is a long and lean hog. She should produce high quality pork chops, ribs, and hams. I will use the proceeds to further my college education.

1043
Jadis Scarborough, Beef
My name is Jadis Scarborough and this is my Simmental Steer, Tank. This is my first year showing a steer and I?ve learned so much in this project. This is my 7th year in 4H and I?m the Secretary for Blazing Saddles 4H Club. Thank you so much for supp

43
Conlan Kerfoot, Beef
Hereford Angus Cross, should weigh around 1,300lbs. at fair, named Julius.

1044
Megan Meuli, Beef
My steer Hank, has been fed grass hay and is grain finished. This ensures that you will be buying the most tender and tasty beef. I am proud to have participated in market beef for 4 years and to have Hank as my final steer!

44
Breauna Erickson, Swine
This is Wanda, she likes taking walks around the yard, playing in her mud pit, eating jellybeans, and of course getting scratches! We hope to see you at fair!

1045
Hannah Monroe, Beef
My steer Reck It Ralph is one of a kind. Not only will he be nice cut of beef, and but won?t leave you disappointed.

45
William Suta, Swine
Will is a junior swine member with a Hampshire gilt.


46
Jordan Leach, Beef
My Black Angus/Simmental market steer, Boss, has been quite the project! He is a super thickly made and dense animal that will yield a great product. As in past years, I will use my funds from the 4H Sale to attend college after high school to pursue

1047
MJ Gustafson, Beef
This is my first year showing a market steer. I have been in 4-H 4 years and my favorite event is shooting sports. I purchased my angus steer "JM" from the ranch of my uncle and aunt Barr and Colleen Gustafson. I plan on going to MSU to major

47
Madalyne Stokes, Lamb Grand Champion
Grand Champion Bill is a great lamb and has been finished out just right!

1048
Jagger Flesch, Beef
This is my first year showing a steer. I have an Angus/ Simmental steer that is finished to perfection! Thanks to all the past buyers and supporters of 4-H.

48
Kale Stokes, Lamb Reserve Champion
Reserve Champion Miss Kitty is my first lamb and it has been a challenge. She has been exercising to give a great set of lamb chops and leg of lamb!

1049
Taylor Parsons, Beef
This is Gary my Simmental Steer. He is a very handsome boy and will make a delicious steak. He has been fed high quality grass hay and ShowRite Throttledup. This is my first year with 4H Market Beef and it is a great experience.

49
Lydia Vermulm, Beef
I have been in 4-h for 10 years and in the Beef project for 5. This year I'm super excited to show my Angus steer Rooster at the fair. Thank you for supporting 4-H.

1050
Jaidyn Farkell, Beef
I am a member of the Sandrockets 4-H Club and this is my second year in the Beef project. My Hereford/Angus steer, Spike, has been fun to work with and is ready for market! Part of the money I make from my steer will go toward saving for college.

50
Sammie McCauley, Swine
This is my second year in the swine project and my pig, Oliver, is performing exceptionally well as a market animal. I have enjoyed learning about pigs, training them and feeding them to perfection.

1051
Hyrum Briggs, Beef
Black Angus/Hereford cross steer. Thank you for all the support over the years, i have been privelaged to take part in 4H. Class of 2022!

51
Makenzie Kujava, Beef
This is my 2nd year raising a steer & I would be grateful if you bid on Craiggy. He is a red angus/Hereford cross.

1052
Cameron Stoltz, Beef
50/50 Black Angus Simmental

52
Mac McCauley, Swine
This is my first year in 4-H and I?m very excited to show my pig Vindicator. He?s a sweet pig and I learned that pigs aren?t as intimidating as I thought. I?ve learned a lot about how to take care of a pig as well.

1053
Lili Barcus, Beef
Hi, my name is Lili Barcus. I am 13 years old from Cut Bank, Mt. This year I am taking a steer named Jack. He is an Angus Char cross. He is gentle and loves fresh grass. In my spare time I enjoy riding my horse. Thank you to all the people who make 4

53
Beretta Winkowitsch, Beef
My name is Beretta Winkowitsch and this will be my 4th year showing steer.My steers name is Opie. I feed him Bull Challenger, peas and barley. The market beef project has taught me alot about beef. This year I learned some about EPD's, most valuable

1054
Chantz Connelly, Beef
My steer this year has been a fun one! He has taken everything in stride. I have really learned a lot about showing and fitting my steer this year. He should really make some nice juicy, well marbled steaks. Thank you to all the buyers for all your s

54
Taylor Parsons, Beef
This is Gary my Simmental Steer. He is a very handsome boy and will make a delicious steak. He has been fed high quality grass hay and ShowRite Throttledup. This is my first year with 4H Market Beef and it is a great experience.

1055
Tucker Brownell, Beef
My name is Tucker Brownell. This is my 4th year in 4-H. My steer is a Hereford/ Black Angus cross. His name is Kyle. He has been fed corn, Bull Challenger and sweet feed with free choice hay. Thank you for supporting 4-H.

1059
Kaley Sandon, Swine
My pig is Harry Plopper, a Yorkshire Duroc, who will bring magic to your dinner table.

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Marias Fair 4-H Auction

Collins Auction Service

Collins Auction Service


Contact: Jerry Collins
Phone: 406-581-6456
Sale Location
1210 East Main
Cut Bank, MT 59427
Sale Dates and Times
Tuesday Jul 12, 2022 Completed
Saturday Jul 23, 2022 Completed
Sale Terms and Conditions
Must be 18 to bid. Registration with a Credit Card is Required. Payment accepted is Cash, Check or Credit card. A 5% fee is added to the total if you choose to pay with a card. All sales Final Currency is USD Weights are in LB
Listing Details
Collins Auction Service and the Marias Fair Livestock Committee will offer the livestock from the 2022 Marias Fair Livestock Show and Sale at live and webcast auction on July 23th at 3:00pm. Registration will begin at 1:00pm for the live auction. Registration is open now online. The Auction will be at the Seewald Barn at the Marias Fairgrounds. If you wish to bid online you may register and bid at any time. If you wish to skip the line and register online please let the office staff know that you were registered online so we can get the correct bid card to you for the live auction. If you wish to bid online with us live you will have to register online and be logged on to the https://jerrycollinsauctions.hibid.com. Animals begin selling at 3:00pm. You may register to bid online and skip the line or register the afternoon of the auction. Weights will be input as we receive them during weigh-in. The weight of the animals will be the quantity. If you have any questions please call Jerry at (406)581-6456 or Kari Lewis; Office: (406)873-2239 or Cell: (406)209-2953.

1001
Addisyn Bengtson, Beef
Hi! My name is Addisyn Bengtson. I am 16 and the President of Longview 4H Club. This is my 3rd year taking a steer. His name is Maverick. After selling my steer I plan to put the money towards my next year?s steer and save up to pursue my animal scie

1
Corin Brown, Swine
Corin Brown is a member of the Longview 4-H Club in Glacier County. He loves working with his 4-H market hog, Fred. He has a learned a lot in this project this year!

1002
Cade Hanson, Beef
Meet Marv! He is a Hereford/Angus cross steer that should produce high quality steaks, roasts, and burger. I have raised him from my families cow herd and will use the proceeds to attend college this fall.

2
Addisyn Bengtson, Beef
Hi! My name is Addisyn Bengtson. I am 16 and the President of Longview 4H Club. This is my 3rd year taking a steer. His name is Maverick. After selling my steer I plan to put the money towards my next year?s steer and save up to pursue my animal scie

1003
Brant Seewald, Beef
My steer is a 100% black angus steer fed with Holden?s Bull Challenger. He?s been a bit rowdy all year but all the work just makes him taste even better!

3
Kendra Farkell, Lamb
I am a member of the Sandrockets 4-H Club and I have been in 4-H for 3 years. This is my third year in Market Sheep. Jefferry and I have been working hard getting ready for the fair. He has grown well and will make a great lamb chop! This year I

1004
Tabitha Vermulm, Beef
Beef has always been one of my favorite projects to take to the fair and this year especially with my steer Blaze. Blaze is very playful and loves his grain. Thank you to all the buyers, you are appreciated!

4
Miles Geer, Swine
This year I am taking a Hampshire cross barrow, named Buddy. He weighed 72 pounds when I got him on March 26. I have been feeding him Show Rite along with a supplement. He is an amazing animal with incredible depth and width. I hope you like him as m

1005
Jackie Waller, Beef
Sam is an amazing, fun loving Black Angus steer. He has been well fed with Bull Challenger and grass hay. This steer should yield some tasty quality cuts. Thank you for supporting 4-H!

5
Jackie Waller, Beef
Sam is an amazing, fun loving Black Angus steer. He has been well fed with Bull Challenger and grass hay. This steer should yield some tasty quality cuts. Thank you for supporting 4-H!

1006
Cole Waldusky, Beef
I am a member of the Sandrockets 4-H club. I am club Vice President and a Pondera County 4-H ambassador. I have enjoyed raising my steer, Buddy, and have learned a lot!

6
Alyson Leach, Lamb
This is my 5th year in Market Lamb and I had so much fun raising and working with my him this year. He is a Suffolk Hampshire Cross and has a very nice build. He has a straight, strong back and a well structured frame. I am very pleased with how he t

1007
Kolby Lohr, Beef
This steer is a majority Simmental cross with Red Angus and Hereford that has been fed off Show-Rite steer feed and grass hay with care. Thank you for supporting 4H.

7
MaRae Smail, Beef
Hello! My name is MaRae Smail, this is my first year in 4-H. I am a member or the Tiber 4-H Club in Chester. This year, my projects include Market Beef and Showmanship, Horsemanship and Leathercraft. I would like to introduce you to my purebred Angus

1008
Elyse Bengtson, Beef
Hi! My name is Elyse Bengtson, I am 13. This is my 2nd year showing a steer. His name is Goose from Top Gun. I plan to use the money I make to help pay for next year?s project and to save for college.

8
Dylan Clark, Lamb
My Hampshire-Suffolk market lamb is a solid, big-bodied wether. His wide loin will yield large and flavorful chops. I am excited to see how he competes in the show ring.

1009
Beretta Winkowitsch, Beef
My name is Beretta Winkowitsch and this will be my 4th year showing steer.My steers name is Opie. I feed him Bull Challenger, peas and barley. The market beef project has taught me alot about beef. This year I learned some about EPD's, most valuable

9
Chantz Connelly, Beef
My steer this year has been a fun one! He has taken everything in stride. I have really learned a lot about showing and fitting my steer this year. He should really make some nice juicy, well marbled steaks. Thank you to all the buyers for all your s

1010
Reed Briggs, Beef
Red Angus/Hereford Cross Steer purchased from Nels DeBruycker. Thank you for your support!

10
Jed Winkowitsch, Swine
I'm Jed Winkowitsch and this is my 8th year taking a hog to fair. I have learned many things doing this project and I have done very well my last couple of years, my favorite part of this project was learning the things that certain judges like. It w

1011
Makenzie Kujava, Beef
This is my 2nd year raising a steer & I would be grateful if you bid on Craiggy. He is a red angus/Hereford cross.

11
Tabitha Vermulm, Beef
Beef has always been one of my favorite projects to take to the fair and this year especially with my steer Blaze. Blaze is very playful and loves his grain. Thank you to all the buyers, you are appreciated!

1012
Madalyne Stokes, Beef
Toby is Angus/Hereford, he will make your dinner the best!

12
Logan Waldusky, Lamb
I have raised my lamb from our small herd at home. I enjoy being in the barn with the lambs, I like to watch them run around and play!

1013
Colt Boyce, Beef
This is my 1st year in the market beef project. I am a member of the Longview 4-H club. My steer should produce lots of high-quality meat for your freezer!

13
Bridger Ergenbright, Swine
My name is Bridger Ergenbright, and this is my pig Susan. Her tag number is 3/52. Susan was born on February 6, 2022 and is a Landrace/Cross. I received her from Camrose Colony. When I got her on April 5, she was 58 days old. Her favorite things to d

1014
Ty Curry, Beef
My steer Champ is a well finished Black angus animal. He is fed Holden Bull Challanger and Show Rite. He is a big framed steer and was really fun to work with!

14
Tucker Brownell, Beef
My name is Tucker Brownell. This is my 4th year in 4-H. My steer is a Hereford/ Black Angus cross. His name is Kyle. He has been fed corn, Bull Challenger and sweet feed with free choice hay. Thank you for supporting 4-H.

1015
Hunter Cole, Beef
This is my steer named LaRoy. He is a big framed red angus steer. He is out of cow I bought and a Fritz red angus bull. I plan to use my proceeds to continue in 4H and grow my cow heard. I would appreciate your support at the fair.

15
Ethan Brown, Swine
Ethan Brown is a 4-Her from Glacier County. He is a member of the Longview 4-H Club. Ethan enjoys working with his pig and has learned a lot this year!

1016
Blake Harmon, Beef
This is my 9th year in the market beef project, I have worked with my steer Arnold over the past months to get prepared. The money I make will go back into my future herd. Thank you to all the buyers that support the Marias fair so well.

16
Reed Briggs, Beef
Red Angus/Hereford Cross Steer purchased from Nels DeBruycker. Thank you for your support!

1017
Jordan Leach, Beef
My Black Angus/Simmental market steer, Boss, has been quite the project! He is a super thickly made and dense animal that will yield a great product. As in past years, I will use my funds from the 4H Sale to attend college after high school to pursue

17
Jaxson Van Haur, Swine
Porkchop is a wide made pig that will make great porkchops and bacon.

1018
Destini Anderson, Swine
My gilt, named Precious, is a Hampshire cross. When I picked her up on March 26 she weighed 56 pounds. I fed her Show Rite along with supplement and she has gained very well in all the right places. This is my sixth year taking swine and she is my fa

18
Jaidyn Farkell, Beef
I am a member of the Sandrockets 4-H Club and this is my second year in the Beef project. My Hereford/Angus steer, Spike, has been fun to work with and is ready for market! Part of the money I make from my steer will go toward saving for college.

1019
Bridger Ergenbright, Swine
My name is Bridger Ergenbright, and this is my pig Susan. Her tag number is 3/52. Susan was born on February 6, 2022 and is a Landrace/Cross. I received her from Camrose Colony. When I got her on April 5, she was 58 days old. Her favorite things to d


1020
Ethan Brown, Swine
Ethan Brown is a 4-Her from Glacier County. He is a member of the Longview 4-H Club. Ethan enjoys working with his pig and has learned a lot this year!

20
Brandon Froslie, Lamb
This is Brandon's 2022 Market Lamb project. Lamb is his favorite project because they are so trainable and are fun to work with. He has been is the Lamb project for 5 years. His favorote part of 4H is the fair. He can ofte. Be gound helping the y

1021
Samuel Flesch, Swine
My market hog is named Dempsey.He has been fed a combination of show-rite feed, pea/lentil/grain screenings, and grass. He will have good bacon!

21
Colt Boyce, Beef
This is my 1st year in the market beef project. I am a member of the Longview 4-H club. My steer should produce lots of high-quality meat for your freezer!

1022
Josalyn Wilder, Swine
My name is Josalyn Wilder and I am a senior member and club President of the Curry Comb 4-H club. My pig, Pointer, is a Hampshire / Berkshire cross that was bred, born and raised on our farm. She has always been friendly and I have enjoyed working wi

22
Ryder Backen, Swine
This is my first year in 4-H! I am nervous but so excited to show my pig Bob. Thank you for supporting 4-H!

1023
Osten Cole, Swine
This is my third year with a market hog. His name is Clifford the Big White Pig. I think he is my best market hog yet. I enjoy feeding him marshmellows and he enjoys laying in the mud. See you at the fair!

23
Kale Stokes , Swine; Grand Champion
Grand Champion AJ is a great pig and loves going on walks. He will be very tasty!

1024
Corin Brown, Swine
Corin Brown is a member of the Longview 4-H Club in Glacier County. He loves working with his 4-H market hog, Fred. He has a learned a lot in this project this year!

24
Madalyne Stokes, Swine Reserve Champion
Georgia is a Hampshire with excellent muscle. She has hams that won?t disappoint!

1025
Erika Kujava, Swine
This is my pig Ovi. He is named after my favorite hockey player, Alex Ovechkin. We loved eating Nilla wafers together and taking long walks when it was cool. He also really enjoyed playing in the mud.

25
Janae Roberts, Beef
This is my first year with a steer. Tamale has grown some great steaks and will be delicious on your grill. My profits will go towards next year's projects, my cowherd and college.

1026
Jed Winkowitsch, Swine
I'm Jed Winkowitsch and this is my 8th year taking a hog to fair. I have learned many things doing this project and I have done very well my last couple of years, my favorite part of this project was learning the things that certain judges like. It w

26
Erika Kujava, Swine
This is my pig Ovi. He is named after my favorite hockey player, Alex Ovechkin. We loved eating Nilla wafers together and taking long walks when it was cool. He also really enjoyed playing in the mud.

1027
Jaxson Van Haur, Swine
Porkchop is a wide made pig that will make great porkchops and bacon.

27
Reagan Aaberg, Lamb
This is my first year of 4-H and my first market lamb project. I have learned lots throughout the year and discovered that raising a lamb is a lot of work. I am excited to complete this project and look forward to having a market lamb again in the

1028
Kale Stokes , Swine
AJ is a great pig and loves going on walks. He will be very tasty!

28
MJ Gustafson, Beef
This is my first year showing a market steer. I have been in 4-H 4 years and my favorite event is shooting sports. I purchased my angus steer "JM" from the ranch of my uncle and aunt Barr and Colleen Gustafson. I plan on going to MSU to major

1029
Clara Blonde, Swine
I am Clara Blonde, this year I am showing a Berkshire hog. I belong to the Blazing Saddles club of Toole County.

29
Clara Blonde, Swine
I am Clara Blonde, this year I am showing a Berkshire hog. I belong to the Blazing Saddles club of Toole County.

1030
Breauna Erickson, Swine
This is Wanda, she likes taking walks around the yard, playing in her mud pit, eating jellybeans, and of course getting scratches! We hope to see you at fair!

30
Jagger Flesch, Beef
This is my first year showing a steer. I have an Angus/ Simmental steer that is finished to perfection! Thanks to all the past buyers and supporters of 4-H.


31
Bridger Molenda, Swine
Hi my name is Bridger Molenda this is my 5th year in 4-H. This year my project is swine he is a Hampshire. I have been working with swine since I was 5 years old. I absolutely love working with my pig this year. I plan on putting my money into my sav

1032
Alyson Leach, Swine
This is my 2nd year in Market Swine and I absolutely love showing and raising them. They are definitely my favorite project to do and I will for sure be raising them again next year. My hog Shaq is a Duroc Berkshire Cross and is has a strong build an

32
Hannah Kultgen, Beef
This is my 6th year in 4H and my first year with a market beef project. I also do sewing, shooting sports, cat and baking. I have really enjoyed working with my steer and learning how to care for and show a market steer.

1033
Morgan Riphenburg, Swine
My name is Morgan Riphenburg. I am 10 years old and this is my first year in the Kountry Kids 4-H Club. I have been raising my pig, Wilber since early April. I get the food at Ben Taylor Inc in 50 lb bags. My dad hauls the water from the city wat

33
Peyton Volkman, Beef
Hello. My name is Peyton Volkman and this is my 3rd year in 4-H and showing a Market Beef project. My steer's name is Kevin and he is a charolais cross. We hope to see you at the fair.

1034
Alyson Leach, Goat
This is my 4th year in Market Goat and I always have a blast raising my goats. This year we raised our own from three nanny's we bought and I think it went really well for being our first time. My goat is a pure bred Boer and he has a nice stocky bui

34
Ty Backen, Swine
I look forward to showing my 4-H pig Peppa! My favorite part of 4-H is meeting new people. Thank you for supporting all 4-H members.

1035
Kendra Farkell, Goat
I am a member of the Sandrockets 4-H Club and I have been in 4-H for 3 years. This is my first year in Market Goat and I have learned a lot getting my goat, Greg, ready for fair. I am excited to show him off at fair and offer him up for sale at the

35
Elyse Bengtson, Beef
Hi! My name is Elyse Bengtson, I am 13. This is my 2nd year showing a steer. His name is Goose from Top Gun. I plan to use the money I make to help pay for next year?s project and to save for college.

1036
Jordan Leach, Goat
This year, I was able to raise my own small herd of goats and raise the kids myself. I enjoyed almost every minute of it (minus when it was 30 below 0... that was a little more difficult) and am looking forward to doing it again next year! My goat th


1037
Logan Waldusky, Goat
I am in the Sandrockets 4-H club. This is my fifth year in 4-H. Raising a goat is my favorite project because they have hilarious personalities.

37
Osten Cole, Swine
This is my third year with a market hog. His name is Clifford the Big White Pig. I think he is my best market hog yet. I enjoy feeding him marshmellows and he enjoys laying in the mud. See you at the fair!

1038
Madalyne Stokes, Goat
Mister Mister has been exercised daily and will be excellent on your BBQ!

38
Payton Vermulm, Swine
My hog is a Yorkshire/Hampshire cross. She is a well rounded pig with good muscle tone and body structure.

1039
Jaxson Van Haur, Goat
This is my first year of showing goats. Casey the goat is a thick bodied hand fed goat that I'm proud of.

39
Bauer Seewald,Beef
My name is Bauer Seewald and I am proud to say that my steer Bocephus is my best steer yet. He also happens to be my last! There?s nothing better than 4-H hand fed beef on the dinner table!

1040
Peyton Volkman, Beef
Hello. My name is Peyton Volkman and this is my 3rd year in 4-H and showing a Market Beef project. My steer's name is Kevin and he is a charolais cross. We hope to see you at the fair.

40
Brody Stokes, Swine
My name is Brody. This is my 2nd year showing pigs. My pig?s name is Bullet. He loves to blow bubbles in mud puddles. When I spray him with the hose he makes funny faces!

1041
MaRae Smail, Beef
Hello! My name is MaRae Smail, this is my first year in 4-H. I am a member or the Tiber 4-H Club in Chester. This year, my projects include Market Beef and Showmanship, Horsemanship and Leathercraft. I would like to introduce you to my purebred Angus

41
Cameron Stoltz, Beef
50/50 Black Angus Simmental

1042
Conlan Kerfoot, Beef
Hereford Angus Cross, should weigh around 1,300lbs. at fair, named Julius.

42
Grace Rooney, Swine
This is my tenth and final year in the market swine project. My market pig, Babe, is a long and lean hog. She should produce high quality pork chops, ribs, and hams. I will use the proceeds to further my college education.

1043
Jadis Scarborough, Beef
My name is Jadis Scarborough and this is my Simmental Steer, Tank. This is my first year showing a steer and I?ve learned so much in this project. This is my 7th year in 4H and I?m the Secretary for Blazing Saddles 4H Club. Thank you so much for supp

43
Conlan Kerfoot, Beef
Hereford Angus Cross, should weigh around 1,300lbs. at fair, named Julius.

1044
Megan Meuli, Beef
My steer Hank, has been fed grass hay and is grain finished. This ensures that you will be buying the most tender and tasty beef. I am proud to have participated in market beef for 4 years and to have Hank as my final steer!

44
Breauna Erickson, Swine
This is Wanda, she likes taking walks around the yard, playing in her mud pit, eating jellybeans, and of course getting scratches! We hope to see you at fair!

1045
Hannah Monroe, Beef
My steer Reck It Ralph is one of a kind. Not only will he be nice cut of beef, and but won?t leave you disappointed.

45
William Suta, Swine
Will is a junior swine member with a Hampshire gilt.


46
Jordan Leach, Beef
My Black Angus/Simmental market steer, Boss, has been quite the project! He is a super thickly made and dense animal that will yield a great product. As in past years, I will use my funds from the 4H Sale to attend college after high school to pursue

1047
MJ Gustafson, Beef
This is my first year showing a market steer. I have been in 4-H 4 years and my favorite event is shooting sports. I purchased my angus steer "JM" from the ranch of my uncle and aunt Barr and Colleen Gustafson. I plan on going to MSU to major

47
Madalyne Stokes, Lamb Grand Champion
Grand Champion Bill is a great lamb and has been finished out just right!

1048
Jagger Flesch, Beef
This is my first year showing a steer. I have an Angus/ Simmental steer that is finished to perfection! Thanks to all the past buyers and supporters of 4-H.

48
Kale Stokes, Lamb Reserve Champion
Reserve Champion Miss Kitty is my first lamb and it has been a challenge. She has been exercising to give a great set of lamb chops and leg of lamb!

1049
Taylor Parsons, Beef
This is Gary my Simmental Steer. He is a very handsome boy and will make a delicious steak. He has been fed high quality grass hay and ShowRite Throttledup. This is my first year with 4H Market Beef and it is a great experience.

49
Lydia Vermulm, Beef
I have been in 4-h for 10 years and in the Beef project for 5. This year I'm super excited to show my Angus steer Rooster at the fair. Thank you for supporting 4-H.

1050
Jaidyn Farkell, Beef
I am a member of the Sandrockets 4-H Club and this is my second year in the Beef project. My Hereford/Angus steer, Spike, has been fun to work with and is ready for market! Part of the money I make from my steer will go toward saving for college.

50
Sammie McCauley, Swine
This is my second year in the swine project and my pig, Oliver, is performing exceptionally well as a market animal. I have enjoyed learning about pigs, training them and feeding them to perfection.

1051
Hyrum Briggs, Beef
Black Angus/Hereford cross steer. Thank you for all the support over the years, i have been privelaged to take part in 4H. Class of 2022!

51
Makenzie Kujava, Beef
This is my 2nd year raising a steer & I would be grateful if you bid on Craiggy. He is a red angus/Hereford cross.

1052
Cameron Stoltz, Beef
50/50 Black Angus Simmental

52
Mac McCauley, Swine
This is my first year in 4-H and I?m very excited to show my pig Vindicator. He?s a sweet pig and I learned that pigs aren?t as intimidating as I thought. I?ve learned a lot about how to take care of a pig as well.

1053
Lili Barcus, Beef
Hi, my name is Lili Barcus. I am 13 years old from Cut Bank, Mt. This year I am taking a steer named Jack. He is an Angus Char cross. He is gentle and loves fresh grass. In my spare time I enjoy riding my horse. Thank you to all the people who make 4

53
Beretta Winkowitsch, Beef
My name is Beretta Winkowitsch and this will be my 4th year showing steer.My steers name is Opie. I feed him Bull Challenger, peas and barley. The market beef project has taught me alot about beef. This year I learned some about EPD's, most valuable

1054
Chantz Connelly, Beef
My steer this year has been a fun one! He has taken everything in stride. I have really learned a lot about showing and fitting my steer this year. He should really make some nice juicy, well marbled steaks. Thank you to all the buyers for all your s

54
Taylor Parsons, Beef
This is Gary my Simmental Steer. He is a very handsome boy and will make a delicious steak. He has been fed high quality grass hay and ShowRite Throttledup. This is my first year with 4H Market Beef and it is a great experience.

1055
Tucker Brownell, Beef
My name is Tucker Brownell. This is my 4th year in 4-H. My steer is a Hereford/ Black Angus cross. His name is Kyle. He has been fed corn, Bull Challenger and sweet feed with free choice hay. Thank you for supporting 4-H.

1059
Kaley Sandon, Swine
My pig is Harry Plopper, a Yorkshire Duroc, who will bring magic to your dinner table.

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Marias Fair 4-H Auction
 Live Auction w/Online Bidding
Auction Date(s)
Tuesday Jul 12, 2022 Completed
Saturday Jul 23, 2022 Completed
Auction Location

Cut Bank, MT 59427
Company
Collins Auction Service

Contact: Jerry Collins
Phone: 406-581-6456
Website: www.jerrycollinsauctions.com

Listing Terms and Conditions
Must be 18 to bid. Registration with a Credit Card is Required. Payment accepted is Cash, Check or Credit card. A 5% fee is added to the total if you choose to pay with a card. All sales Final Currency is USD Weights are in LB
Collins Auction Service and the Marias Fair Livestock Committee will offer the livestock from the 2022 Marias Fair Livestock Show and Sale at live and webcast auction on July 23th at 3:00pm. Registration will begin at 1:00pm for the live auction. Registration is open now online. The Auction will be at the Seewald Barn at the Marias Fairgrounds. If you wish to bid online you may register and bid at any time. If you wish to skip the line and register online please let the office staff know that you were registered online so we can get the correct bid card to you for the live auction. If you wish to bid online with us live you will have to register online and be logged on to the https://jerrycollinsauctions.hibid.com. Animals begin selling at 3:00pm. You may register to bid online and skip the line or register the afternoon of the auction. Weights will be input as we receive them during weigh-in. The weight of the animals will be the quantity. If you have any questions please call Jerry at (406)581-6456 or Kari Lewis; Office: (406)873-2239 or Cell: (406)209-2953.

1001
Addisyn Bengtson, Beef
Hi! My name is Addisyn Bengtson. I am 16 and the President of Longview 4H Club. This is my 3rd year taking a steer. His name is Maverick. After selling my steer I plan to put the money towards my next year?s steer and save up to pursue my animal scie

1
Corin Brown, Swine
Corin Brown is a member of the Longview 4-H Club in Glacier County. He loves working with his 4-H market hog, Fred. He has a learned a lot in this project this year!

1002
Cade Hanson, Beef
Meet Marv! He is a Hereford/Angus cross steer that should produce high quality steaks, roasts, and burger. I have raised him from my families cow herd and will use the proceeds to attend college this fall.

2
Addisyn Bengtson, Beef
Hi! My name is Addisyn Bengtson. I am 16 and the President of Longview 4H Club. This is my 3rd year taking a steer. His name is Maverick. After selling my steer I plan to put the money towards my next year?s steer and save up to pursue my animal scie

1003
Brant Seewald, Beef
My steer is a 100% black angus steer fed with Holden?s Bull Challenger. He?s been a bit rowdy all year but all the work just makes him taste even better!

3
Kendra Farkell, Lamb
I am a member of the Sandrockets 4-H Club and I have been in 4-H for 3 years. This is my third year in Market Sheep. Jefferry and I have been working hard getting ready for the fair. He has grown well and will make a great lamb chop! This year I

1004
Tabitha Vermulm, Beef
Beef has always been one of my favorite projects to take to the fair and this year especially with my steer Blaze. Blaze is very playful and loves his grain. Thank you to all the buyers, you are appreciated!

4
Miles Geer, Swine
This year I am taking a Hampshire cross barrow, named Buddy. He weighed 72 pounds when I got him on March 26. I have been feeding him Show Rite along with a supplement. He is an amazing animal with incredible depth and width. I hope you like him as m

1005
Jackie Waller, Beef
Sam is an amazing, fun loving Black Angus steer. He has been well fed with Bull Challenger and grass hay. This steer should yield some tasty quality cuts. Thank you for supporting 4-H!

5
Jackie Waller, Beef
Sam is an amazing, fun loving Black Angus steer. He has been well fed with Bull Challenger and grass hay. This steer should yield some tasty quality cuts. Thank you for supporting 4-H!

1006
Cole Waldusky, Beef
I am a member of the Sandrockets 4-H club. I am club Vice President and a Pondera County 4-H ambassador. I have enjoyed raising my steer, Buddy, and have learned a lot!

6
Alyson Leach, Lamb
This is my 5th year in Market Lamb and I had so much fun raising and working with my him this year. He is a Suffolk Hampshire Cross and has a very nice build. He has a straight, strong back and a well structured frame. I am very pleased with how he t

1007
Kolby Lohr, Beef
This steer is a majority Simmental cross with Red Angus and Hereford that has been fed off Show-Rite steer feed and grass hay with care. Thank you for supporting 4H.

7
MaRae Smail, Beef
Hello! My name is MaRae Smail, this is my first year in 4-H. I am a member or the Tiber 4-H Club in Chester. This year, my projects include Market Beef and Showmanship, Horsemanship and Leathercraft. I would like to introduce you to my purebred Angus

1008
Elyse Bengtson, Beef
Hi! My name is Elyse Bengtson, I am 13. This is my 2nd year showing a steer. His name is Goose from Top Gun. I plan to use the money I make to help pay for next year?s project and to save for college.

8
Dylan Clark, Lamb
My Hampshire-Suffolk market lamb is a solid, big-bodied wether. His wide loin will yield large and flavorful chops. I am excited to see how he competes in the show ring.

1009
Beretta Winkowitsch, Beef
My name is Beretta Winkowitsch and this will be my 4th year showing steer.My steers name is Opie. I feed him Bull Challenger, peas and barley. The market beef project has taught me alot about beef. This year I learned some about EPD's, most valuable

9
Chantz Connelly, Beef
My steer this year has been a fun one! He has taken everything in stride. I have really learned a lot about showing and fitting my steer this year. He should really make some nice juicy, well marbled steaks. Thank you to all the buyers for all your s

1010
Reed Briggs, Beef
Red Angus/Hereford Cross Steer purchased from Nels DeBruycker. Thank you for your support!

10
Jed Winkowitsch, Swine
I'm Jed Winkowitsch and this is my 8th year taking a hog to fair. I have learned many things doing this project and I have done very well my last couple of years, my favorite part of this project was learning the things that certain judges like. It w

1011
Makenzie Kujava, Beef
This is my 2nd year raising a steer & I would be grateful if you bid on Craiggy. He is a red angus/Hereford cross.

11
Tabitha Vermulm, Beef
Beef has always been one of my favorite projects to take to the fair and this year especially with my steer Blaze. Blaze is very playful and loves his grain. Thank you to all the buyers, you are appreciated!

1012
Madalyne Stokes, Beef
Toby is Angus/Hereford, he will make your dinner the best!

12
Logan Waldusky, Lamb
I have raised my lamb from our small herd at home. I enjoy being in the barn with the lambs, I like to watch them run around and play!

1013
Colt Boyce, Beef
This is my 1st year in the market beef project. I am a member of the Longview 4-H club. My steer should produce lots of high-quality meat for your freezer!

13
Bridger Ergenbright, Swine
My name is Bridger Ergenbright, and this is my pig Susan. Her tag number is 3/52. Susan was born on February 6, 2022 and is a Landrace/Cross. I received her from Camrose Colony. When I got her on April 5, she was 58 days old. Her favorite things to d

1014
Ty Curry, Beef
My steer Champ is a well finished Black angus animal. He is fed Holden Bull Challanger and Show Rite. He is a big framed steer and was really fun to work with!

14
Tucker Brownell, Beef
My name is Tucker Brownell. This is my 4th year in 4-H. My steer is a Hereford/ Black Angus cross. His name is Kyle. He has been fed corn, Bull Challenger and sweet feed with free choice hay. Thank you for supporting 4-H.

1015
Hunter Cole, Beef
This is my steer named LaRoy. He is a big framed red angus steer. He is out of cow I bought and a Fritz red angus bull. I plan to use my proceeds to continue in 4H and grow my cow heard. I would appreciate your support at the fair.

15
Ethan Brown, Swine
Ethan Brown is a 4-Her from Glacier County. He is a member of the Longview 4-H Club. Ethan enjoys working with his pig and has learned a lot this year!

1016
Blake Harmon, Beef
This is my 9th year in the market beef project, I have worked with my steer Arnold over the past months to get prepared. The money I make will go back into my future herd. Thank you to all the buyers that support the Marias fair so well.

16
Reed Briggs, Beef
Red Angus/Hereford Cross Steer purchased from Nels DeBruycker. Thank you for your support!

1017
Jordan Leach, Beef
My Black Angus/Simmental market steer, Boss, has been quite the project! He is a super thickly made and dense animal that will yield a great product. As in past years, I will use my funds from the 4H Sale to attend college after high school to pursue

17
Jaxson Van Haur, Swine
Porkchop is a wide made pig that will make great porkchops and bacon.

1018
Destini Anderson, Swine
My gilt, named Precious, is a Hampshire cross. When I picked her up on March 26 she weighed 56 pounds. I fed her Show Rite along with supplement and she has gained very well in all the right places. This is my sixth year taking swine and she is my fa

18
Jaidyn Farkell, Beef
I am a member of the Sandrockets 4-H Club and this is my second year in the Beef project. My Hereford/Angus steer, Spike, has been fun to work with and is ready for market! Part of the money I make from my steer will go toward saving for college.

1019
Bridger Ergenbright, Swine
My name is Bridger Ergenbright, and this is my pig Susan. Her tag number is 3/52. Susan was born on February 6, 2022 and is a Landrace/Cross. I received her from Camrose Colony. When I got her on April 5, she was 58 days old. Her favorite things to d

19

1020
Ethan Brown, Swine
Ethan Brown is a 4-Her from Glacier County. He is a member of the Longview 4-H Club. Ethan enjoys working with his pig and has learned a lot this year!

20
Brandon Froslie, Lamb
This is Brandon's 2022 Market Lamb project. Lamb is his favorite project because they are so trainable and are fun to work with. He has been is the Lamb project for 5 years. His favorote part of 4H is the fair. He can ofte. Be gound helping the y

1021
Samuel Flesch, Swine
My market hog is named Dempsey.He has been fed a combination of show-rite feed, pea/lentil/grain screenings, and grass. He will have good bacon!

21
Colt Boyce, Beef
This is my 1st year in the market beef project. I am a member of the Longview 4-H club. My steer should produce lots of high-quality meat for your freezer!

1022
Josalyn Wilder, Swine
My name is Josalyn Wilder and I am a senior member and club President of the Curry Comb 4-H club. My pig, Pointer, is a Hampshire / Berkshire cross that was bred, born and raised on our farm. She has always been friendly and I have enjoyed working wi

22
Ryder Backen, Swine
This is my first year in 4-H! I am nervous but so excited to show my pig Bob. Thank you for supporting 4-H!

1023
Osten Cole, Swine
This is my third year with a market hog. His name is Clifford the Big White Pig. I think he is my best market hog yet. I enjoy feeding him marshmellows and he enjoys laying in the mud. See you at the fair!

23
Kale Stokes , Swine; Grand Champion
Grand Champion AJ is a great pig and loves going on walks. He will be very tasty!

1024
Corin Brown, Swine
Corin Brown is a member of the Longview 4-H Club in Glacier County. He loves working with his 4-H market hog, Fred. He has a learned a lot in this project this year!

24
Madalyne Stokes, Swine Reserve Champion
Georgia is a Hampshire with excellent muscle. She has hams that won?t disappoint!

1025
Erika Kujava, Swine
This is my pig Ovi. He is named after my favorite hockey player, Alex Ovechkin. We loved eating Nilla wafers together and taking long walks when it was cool. He also really enjoyed playing in the mud.

25
Janae Roberts, Beef
This is my first year with a steer. Tamale has grown some great steaks and will be delicious on your grill. My profits will go towards next year's projects, my cowherd and college.

1026
Jed Winkowitsch, Swine
I'm Jed Winkowitsch and this is my 8th year taking a hog to fair. I have learned many things doing this project and I have done very well my last couple of years, my favorite part of this project was learning the things that certain judges like. It w

26
Erika Kujava, Swine
This is my pig Ovi. He is named after my favorite hockey player, Alex Ovechkin. We loved eating Nilla wafers together and taking long walks when it was cool. He also really enjoyed playing in the mud.

1027
Jaxson Van Haur, Swine
Porkchop is a wide made pig that will make great porkchops and bacon.

27
Reagan Aaberg, Lamb
This is my first year of 4-H and my first market lamb project. I have learned lots throughout the year and discovered that raising a lamb is a lot of work. I am excited to complete this project and look forward to having a market lamb again in the

1028
Kale Stokes , Swine
AJ is a great pig and loves going on walks. He will be very tasty!

28
MJ Gustafson, Beef
This is my first year showing a market steer. I have been in 4-H 4 years and my favorite event is shooting sports. I purchased my angus steer "JM" from the ranch of my uncle and aunt Barr and Colleen Gustafson. I plan on going to MSU to major

1029
Clara Blonde, Swine
I am Clara Blonde, this year I am showing a Berkshire hog. I belong to the Blazing Saddles club of Toole County.

29
Clara Blonde, Swine
I am Clara Blonde, this year I am showing a Berkshire hog. I belong to the Blazing Saddles club of Toole County.

1030
Breauna Erickson, Swine
This is Wanda, she likes taking walks around the yard, playing in her mud pit, eating jellybeans, and of course getting scratches! We hope to see you at fair!

30
Jagger Flesch, Beef
This is my first year showing a steer. I have an Angus/ Simmental steer that is finished to perfection! Thanks to all the past buyers and supporters of 4-H.

1031

31
Bridger Molenda, Swine
Hi my name is Bridger Molenda this is my 5th year in 4-H. This year my project is swine he is a Hampshire. I have been working with swine since I was 5 years old. I absolutely love working with my pig this year. I plan on putting my money into my sav

1032
Alyson Leach, Swine
This is my 2nd year in Market Swine and I absolutely love showing and raising them. They are definitely my favorite project to do and I will for sure be raising them again next year. My hog Shaq is a Duroc Berkshire Cross and is has a strong build an

32
Hannah Kultgen, Beef
This is my 6th year in 4H and my first year with a market beef project. I also do sewing, shooting sports, cat and baking. I have really enjoyed working with my steer and learning how to care for and show a market steer.

1033
Morgan Riphenburg, Swine
My name is Morgan Riphenburg. I am 10 years old and this is my first year in the Kountry Kids 4-H Club. I have been raising my pig, Wilber since early April. I get the food at Ben Taylor Inc in 50 lb bags. My dad hauls the water from the city wat

33
Peyton Volkman, Beef
Hello. My name is Peyton Volkman and this is my 3rd year in 4-H and showing a Market Beef project. My steer's name is Kevin and he is a charolais cross. We hope to see you at the fair.

1034
Alyson Leach, Goat
This is my 4th year in Market Goat and I always have a blast raising my goats. This year we raised our own from three nanny's we bought and I think it went really well for being our first time. My goat is a pure bred Boer and he has a nice stocky bui

34
Ty Backen, Swine
I look forward to showing my 4-H pig Peppa! My favorite part of 4-H is meeting new people. Thank you for supporting all 4-H members.

1035
Kendra Farkell, Goat
I am a member of the Sandrockets 4-H Club and I have been in 4-H for 3 years. This is my first year in Market Goat and I have learned a lot getting my goat, Greg, ready for fair. I am excited to show him off at fair and offer him up for sale at the

35
Elyse Bengtson, Beef
Hi! My name is Elyse Bengtson, I am 13. This is my 2nd year showing a steer. His name is Goose from Top Gun. I plan to use the money I make to help pay for next year?s project and to save for college.

1036
Jordan Leach, Goat
This year, I was able to raise my own small herd of goats and raise the kids myself. I enjoyed almost every minute of it (minus when it was 30 below 0... that was a little more difficult) and am looking forward to doing it again next year! My goat th

36

1037
Logan Waldusky, Goat
I am in the Sandrockets 4-H club. This is my fifth year in 4-H. Raising a goat is my favorite project because they have hilarious personalities.

37
Osten Cole, Swine
This is my third year with a market hog. His name is Clifford the Big White Pig. I think he is my best market hog yet. I enjoy feeding him marshmellows and he enjoys laying in the mud. See you at the fair!

1038
Madalyne Stokes, Goat
Mister Mister has been exercised daily and will be excellent on your BBQ!

38
Payton Vermulm, Swine
My hog is a Yorkshire/Hampshire cross. She is a well rounded pig with good muscle tone and body structure.

1039
Jaxson Van Haur, Goat
This is my first year of showing goats. Casey the goat is a thick bodied hand fed goat that I'm proud of.

39
Bauer Seewald,Beef
My name is Bauer Seewald and I am proud to say that my steer Bocephus is my best steer yet. He also happens to be my last! There?s nothing better than 4-H hand fed beef on the dinner table!

1040
Peyton Volkman, Beef
Hello. My name is Peyton Volkman and this is my 3rd year in 4-H and showing a Market Beef project. My steer's name is Kevin and he is a charolais cross. We hope to see you at the fair.

40
Brody Stokes, Swine
My name is Brody. This is my 2nd year showing pigs. My pig?s name is Bullet. He loves to blow bubbles in mud puddles. When I spray him with the hose he makes funny faces!

1041
MaRae Smail, Beef
Hello! My name is MaRae Smail, this is my first year in 4-H. I am a member or the Tiber 4-H Club in Chester. This year, my projects include Market Beef and Showmanship, Horsemanship and Leathercraft. I would like to introduce you to my purebred Angus

41
Cameron Stoltz, Beef
50/50 Black Angus Simmental

1042
Conlan Kerfoot, Beef
Hereford Angus Cross, should weigh around 1,300lbs. at fair, named Julius.

42
Grace Rooney, Swine
This is my tenth and final year in the market swine project. My market pig, Babe, is a long and lean hog. She should produce high quality pork chops, ribs, and hams. I will use the proceeds to further my college education.

1043
Jadis Scarborough, Beef
My name is Jadis Scarborough and this is my Simmental Steer, Tank. This is my first year showing a steer and I?ve learned so much in this project. This is my 7th year in 4H and I?m the Secretary for Blazing Saddles 4H Club. Thank you so much for supp

43
Conlan Kerfoot, Beef
Hereford Angus Cross, should weigh around 1,300lbs. at fair, named Julius.

1044
Megan Meuli, Beef
My steer Hank, has been fed grass hay and is grain finished. This ensures that you will be buying the most tender and tasty beef. I am proud to have participated in market beef for 4 years and to have Hank as my final steer!

44
Breauna Erickson, Swine
This is Wanda, she likes taking walks around the yard, playing in her mud pit, eating jellybeans, and of course getting scratches! We hope to see you at fair!

1045
Hannah Monroe, Beef
My steer Reck It Ralph is one of a kind. Not only will he be nice cut of beef, and but won?t leave you disappointed.

45
William Suta, Swine
Will is a junior swine member with a Hampshire gilt.

1046

46
Jordan Leach, Beef
My Black Angus/Simmental market steer, Boss, has been quite the project! He is a super thickly made and dense animal that will yield a great product. As in past years, I will use my funds from the 4H Sale to attend college after high school to pursue

1047
MJ Gustafson, Beef
This is my first year showing a market steer. I have been in 4-H 4 years and my favorite event is shooting sports. I purchased my angus steer "JM" from the ranch of my uncle and aunt Barr and Colleen Gustafson. I plan on going to MSU to major

47
Madalyne Stokes, Lamb Grand Champion
Grand Champion Bill is a great lamb and has been finished out just right!

1048
Jagger Flesch, Beef
This is my first year showing a steer. I have an Angus/ Simmental steer that is finished to perfection! Thanks to all the past buyers and supporters of 4-H.

48
Kale Stokes, Lamb Reserve Champion
Reserve Champion Miss Kitty is my first lamb and it has been a challenge. She has been exercising to give a great set of lamb chops and leg of lamb!

1049
Taylor Parsons, Beef
This is Gary my Simmental Steer. He is a very handsome boy and will make a delicious steak. He has been fed high quality grass hay and ShowRite Throttledup. This is my first year with 4H Market Beef and it is a great experience.

49
Lydia Vermulm, Beef
I have been in 4-h for 10 years and in the Beef project for 5. This year I'm super excited to show my Angus steer Rooster at the fair. Thank you for supporting 4-H.

1050
Jaidyn Farkell, Beef
I am a member of the Sandrockets 4-H Club and this is my second year in the Beef project. My Hereford/Angus steer, Spike, has been fun to work with and is ready for market! Part of the money I make from my steer will go toward saving for college.

50
Sammie McCauley, Swine
This is my second year in the swine project and my pig, Oliver, is performing exceptionally well as a market animal. I have enjoyed learning about pigs, training them and feeding them to perfection.

1051
Hyrum Briggs, Beef
Black Angus/Hereford cross steer. Thank you for all the support over the years, i have been privelaged to take part in 4H. Class of 2022!

51
Makenzie Kujava, Beef
This is my 2nd year raising a steer & I would be grateful if you bid on Craiggy. He is a red angus/Hereford cross.

1052
Cameron Stoltz, Beef
50/50 Black Angus Simmental

52
Mac McCauley, Swine
This is my first year in 4-H and I?m very excited to show my pig Vindicator. He?s a sweet pig and I learned that pigs aren?t as intimidating as I thought. I?ve learned a lot about how to take care of a pig as well.

1053
Lili Barcus, Beef
Hi, my name is Lili Barcus. I am 13 years old from Cut Bank, Mt. This year I am taking a steer named Jack. He is an Angus Char cross. He is gentle and loves fresh grass. In my spare time I enjoy riding my horse. Thank you to all the people who make 4

53
Beretta Winkowitsch, Beef
My name is Beretta Winkowitsch and this will be my 4th year showing steer.My steers name is Opie. I feed him Bull Challenger, peas and barley. The market beef project has taught me alot about beef. This year I learned some about EPD's, most valuable

1054
Chantz Connelly, Beef
My steer this year has been a fun one! He has taken everything in stride. I have really learned a lot about showing and fitting my steer this year. He should really make some nice juicy, well marbled steaks. Thank you to all the buyers for all your s

54
Taylor Parsons, Beef
This is Gary my Simmental Steer. He is a very handsome boy and will make a delicious steak. He has been fed high quality grass hay and ShowRite Throttledup. This is my first year with 4H Market Beef and it is a great experience.

1055
Tucker Brownell, Beef
My name is Tucker Brownell. This is my 4th year in 4-H. My steer is a Hereford/ Black Angus cross. His name is Kyle. He has been fed corn, Bull Challenger and sweet feed with free choice hay. Thank you for supporting 4-H.

1059
Kaley Sandon, Swine
My pig is Harry Plopper, a Yorkshire Duroc, who will bring magic to your dinner table.